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Red lentils (masoor dal) start red and turn golden and creamy when cooked. We made ours with butternut squash, coconut, red chili and brown mustard seeds for a thicker texture with a hint of sweetness.

Maya Kaimal Dal Red Lentil Butternut Squash Coconut

SKU: MKD764838390
  • Ingredients

    Red Lentils (Water, Red Lentils), Water, Butternut Squash, Coconut Cream (Extracted Coconu, Water), Virgin Coconut Oil, Red Jalapeno Pepper, Sea Salt, Sunflower Oil, Brown Mustard Seeds, Lemon Juice Concentrate, Cumin Seed, Turmeric, Cayenne ORGANICALLY GROWN AND PROCESSED CONTAINS: TREE NUTS (COCONUT)

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